The Park 100 Foods Research & Development Team gathers at our Tipton, IN headquarters.
Working at Park 100 Foods is about crafting great food, but it also means being part of helpful things happening in the community and surrounding areas. Through the generous support of Park 100 Foods and the gracious people who work here, our corporate giving and social responsibility helps create “food for the soul” by giving back in the following ways…
Donating daily to help those throughout the Midwest and other crisis areas find nourishment when there is food insecurity.
More than 400 children were supported last holiday season.
Scholarship is awarded to a worthy graduating senior.
Scholarship is awarded to a worthy graduating senior.
Macaroni & cheese prepared by our award-winning culinary team.
Our values tell us why we do what we do. We are guided by a culture of innovation with relationships built on trust.
Park 100 Foods is a custom kettle manufacturer of custom frozen soups, sauces, chili, side dishes, gravies, fruit toppings, dips, entrees, custards, and pie fillings.
Do you want full-time employment at the No. 1 custom kettle-cooked food manufacturer in the nation? Park 100 Foods is hiring!
Our Research & Development Team will research your equipment package and customer base as part of our in-depth development process.